Soups

Crab Bisque 7

a creamy bowl of our house made bisque loaded with crab meat

Tomato Basil Cream 5

a rich twist on tomato basil soup using fresh ingredients and cream

Layered Soup 7

crab bisque floated on top of our tomato basil cream

Starters

Chesapeake Guacamole 7

made to order with Old Bay and our homemade flour tortilla chips, add crab for $5

Black Bean Salsa 6

corn, red pepper, onion, spices, sweet vinegar

Stuffed Avocado 6

half an avocado stuffed with chicken salad

Siracha Shrimp Tacos 12

three tacos, cajun shrimp, lettuce, cole slaw, mango pineapple salsa, Siracha

 

Salads

Dressings: Raspberry Balsamic (our house made), Ranch, Blue Cheese, Honey Mustard, Oil and Balsamic, Italian

Islander 7

Spring mix w/ pineapples, oranges, sweet red peppers, walnuts, dried cranberries, goat cheese crumbles, w/ a house made raspberry balsamic dressing

Add grilled chicken 4, shrimp or fillet mignon 6, ahi or salmon 8, crab cake ~market price

Garden 6

Spring mix w/ tomatoes, carrots, cucumbers, red onions & sweet red peppers

Add grilled chicken 6, shrimp or fillet mignon 8, ahi or salmon 10, crab cake ~market price

 

On the Plate

All  include two sides. 
Port House Crab Cake Platter 25

two crab cakes made with loads of fresh lump crab and no filler, This is truly as good as it gets.

Surf and Turf 25

choose two from a crab cake, grilled shrimp, or 7oz. sirloin and two of our delicious sides to create the ultimate meal from land and sea.

Grilled Shrimp Skewers 15

ten grilled shrimp on two skewers over a bed of greens.
Choose: Lemon Pepper, Cajun, or Old Bay

Blackened Salmon 17

fresh Atlantic caught salmon lightly blackened and topped with a mango pineapple salsa.

On The Bun

All prices include one side. Make it a Gluten Free Roll for $2.
Port House Crab Cake Sandwich 15

loads of fresh lump crab, no filler, and all Maryland. This is truly as good as it gets.

Glazed Filet Mignon 15

with a red wine balsamic reduction and topped with provolone cheese on a toasted ciabatta bun

Mushroom & Swiss Filet Mignon 15

topped with sauteed mushrooms in an infused oil on a toasted ciabatta bun

Seared Ahi 15

sushi grade tuna seared on the grill, paired with house-made wasabi coleslaw on a toasted brioche bun

Portabello 9

a large mushroom cap stuffed with garlic zucchini, roasted red peppers, topped with provolone, fresh tomato, red onion, and served on a toasted brioche bun

Southwest Chicken 10

grilled chicken tenderloin topped with swiss, avocado, and our house southwest dressing on a toasted brioche bun

Trophy Burger 11

a half pound of hand pattied fresh angus beef, grilled to your liking, and served on a toasted brioche bun

Classic Burger 9

the one that started it all. Hand pattied fresh angus beef, grilled to your liking, and served on a toasted brioche bun

 

Sides

Fresh Cut Fries · Benson’s Potato Salad · Cole Slaw · Side Salad · Sautéed Vegetables