light fare [serves 10-12]
shrimp cocktail | $36
chesapeake style guac | $36
crab dip | $48
black bean salsa | $24

sliders [by the dozen]
to be enjoyed immediately
crab cake sliders | $48
filet mignon sliders | $48
southwest chicken sliders | $36

soups [by the quart, serves 4-6]
crab bisque | $28
tomato basil cream | $20
seasonal soup | market price 

 

sides [by the quart, serves -6]
potato salad | $14 • cole slaw | $14

salads [full serves 3 | side serves 6]
islander | $21 • garden | $18
add chicken or shrimp | $18

crab cakes [uncooked]
each | $11 • dozen | $120

crab cakes [cooked | serves 12]
to be enjoyed immediately, includes cole slaw and potato salad
single | $199 • double | $299

ice cream [made in house]
by the pint | $5
call for current flavors